• 北海道大学農学部農芸化学科卒業
• 北海道大学大学院農学研究科修士課程修了

• 博士（農学）東京大学
• 修士（農学）北海道大学
• 学士（農学）北海道大学

• 株式会社 明治（1997年4月～2023年9月）
• 東京大学農学特別研究員（兼務、2003年10月～2005年9月）

• Prevalence of suspected anemia in Japanese young children determined using non-invasive hemoglobin measurements: An observational study. Biosci. Biotechnol. Biochem., (2024) in press
• Absolute quantification of eight human milk oligosaccharides in breast milk to evaluate their concentration profiles and associations with infants’ neurodevelopmental outcomes. J. Food Sci., (2024) in press
• Human milk-specific fat components enhance the secretion of ghrelin by MGN3-1 cells. Biosci. Biotechnol. Biochem., 88, 671-678 (2024).
• Nut consumption during pregnancy is associated with decreased risk of peer problems in 5‐year‐old Japanese children. J Pediatr Gastroenterol Nutr, 78, 927-935 (2024).
• Safety evaluation of a heat-treated Bifidobacterium bifidum OLB6378 concentrate. Biosci. Microbiota Food Health, 43, 81–91 (2024).
• Effect of nicotinamide mononucleotide concentration in human milk on neurodevelopmental outcome: the Tohoku Medical Megabank Project Birth and Three-Generation Cohort Study. Nutrients, 16, 145 (2024).
• Direct effect of 2-palmitoyl glycerol on promotion of gamma aminobutyric acid synthesis in normal human fetal-derived astrocytes. FEBS Open Bio, 13, 1320-1332 (2023).
• Absolute quantification of bovine lactadherin to screen the anti-rotavirus activity of dairy ingredients. J. Dairy Sci., 106, 2261–2270 (2023).
• Maternal consumption of dairy products during pregnancy is associated with decreased risk of emotional problems in 5-year-olds: the Kyushu Okinawa Maternal and Child Health Study. Nutrients, 14, 4713 (2022).
• Highest concentration of breast-milk-derived exosomes in colostrum. Pediatr Int., 64, e15346 (2022).
• Effects of the intake of non-live Bifidobacterium bifidum on the faecal IgA of full-term infants: a double-blind, randomised, placebo-controlled study. Biosci. Microbiota Food Health, 40, 196-203 (2021).
• Calcium intake during pregnancy is associated with decreased risk of emotional and hyperactivity problems in five-year-old Japanese children. Nutr. Neurosci., 24, 762-769 (2021).
• Daily protein and energy intakes of infants fed a commercial infant formula with a reduced protein concentration of 2.2 g/100 kcal: an impact of feeding interval on energy intake. Biosci. Biotechnol. Biochem., 84, 1259-1264 (2020).
• Growth of term infants fed a commercial infant formula with a protein content of 2.2 g/100 kcal: an observational follow-up study. Biosci. Biotechnol. Biochem., 84, 633-639 (2020).

2019年以前：Yoshitaka Nakamura (0000-0001-9857-0754) – ORCID 参照

• 【記事】　明治の乳児用ミルク開発 （単著）. ミルクサイエンス, 72, 92-93 (2023)
• 【総説】　人工栄養児のエネルギーおよび各栄養素の摂取量 （共著）. ミルクサイエンス, 63, 63-69 (2014)
• 【総説】　プレバイオティクスおよびプロバイオティクスの消化管IgA分泌促進作用に関する研究 （単著）. 腸内細菌学雑誌, 26, 3-9 (2012)
• 【著書】　Production and Functional Properties of Dairy Products Containing Lactophorin and Lactadherin （共著）. Food Additive (edited by Yehia El-Samragy), 49-64 (2012)

• 日本人幼児の貧血実態に関する研究－非侵襲的測定法による大規模貧血スクリーニングの有用性評価－.第71回日本小児保健協会学術集会（札幌）2024.
• 日本人幼児の貧血実態に関する研究－非侵襲的測定法による大規模貧血スクリーニングの有用性評価－.第71回日本栄養改善学会学術総会（大阪）2024.

腸内細菌学会　情報広報委員会　委員　（2017～）

日本ビフィズス菌センター（現、腸内細菌学会）　研究奨励賞

• 日本栄養・食糧学会
• 日本小児アレルギー学会
• 腸内細菌学会
• 日本生化学会
• 日本唾液ケア研究会